Patrick Bottex “La Cueille” Bugey Cerdon Rosé (Méthode Ancéstrale)

Posted on November 16, 2010 by waywardwine

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This entry was posted in Dessert, EMPTIED BOTTLES, Gamay, Sparkling. Bookmark the permalink.

4 Responses to Patrick Bottex “La Cueille” Bugey Cerdon Rosé (Méthode Ancéstrale)

  1. Pingback: Chenin Blanc “Triple Zéro” Jacky Blot, Domaine de la Taille aux Loups, Montlouis, Loire NV | WAYWARD WINE

  2. howard hui says:
    December 1, 2011 at 4:39 pm

    Where can i buy it ?

    Reply

  3. Pingback: Ridgeview Merret Bloomsbury, Sussex 2009 | WAYWARD WINE

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