Every Monday and Thursday, we discover new wines, regions, and ways to understand this fermenting sea.
Munching Vidal Blanc on Keuka Lake, New York
Category Archives: Petite Sirah
In honor of America’s incoming day of independence, we decide to drink one of the biggies: Concannon‘s Petite Sirah (that and our bubbly isn’t cold yet). The sale price of $10.99 seemed fine. Typical of black, thick-skinned petite sirah, the … Continue reading