Every Monday, discover new wines, regions, and ways to understand this fermenting sea.
Munching Vidal Blanc on Keuka Lake, New York
Tag Archives: Brittany
Last Monday’s EU AUSTERITY DRINKING TOUR took us to the vines of Vertou in the heart of Muscadet Sèvre-et-Maine (see post: here).
Today we travel further up the Sèvre River to the Southeast edge of wine making in Muscadet: Clisson.
We leave futurist Nantes late. Our hangovers slow us down. So we buy new floss, deodorant, toothpaste, and toothbrushes. No greater joy exists for the traveler than fresh toiletries.
Our train stretches through 30 minutes of vineyards and villages. The river basin turns into hills. And we arrive at Clisson. Continue reading
86 days into our EU Austerity Drinking Tour, we leave Tours for Nantes: port of entry into France’s Loire River.
We pass the lovely hills of Saumur and Chinon: famed for cabernet franc.
Then the miserable, industrial Angers flattens before us: a wine region overstretched to countless styles, including the derided Rosé d’Anjou.
But finally our train stops in magnificent Nantes.
Yes. Nantes has castles, chocolate shops, and museums: very French but very Brittany. Really though, Nantes, in a nutshell, is Syfy’s town of Eureka. Jules Verne was born here. Industrial cranes and factories pop up everywhere. The city boasts more trams, buses, trains, and bike-shares than needed. They have a whole, magnificent island dedicated to steam-punk machines: Continue reading