Every Monday, discover new wines, regions, and ways to understand this fermenting sea.
- Hiyu Wine Farm: Oregon’s Sustainable Utopia in the Columbia Gorge
- Wine Review: Domaine Tollot-Beaut Chorey-Les-Beaune Rouge 2011
- Wine Review: Domaine Faiveley Mercurey 1er Cru Clos des Myglands Monopole France 2017
- Extreme Wine Trip: Okanagan Valley BC Canada Part 1
- Time For Champagne: WSET 4 Diploma Blind Wine Tasting
Munching Vidal Blanc on Keuka Lake, New York
Tag Archives: France
Now trapped at home, my cellar (aka crawl space) lights up the end of this dark tunnel. Each bottle holds a glimpse into the world before this plodding, boring present. I would rather open wines too early than too late for the sake of some palate time travel. So, yes, let us crack open another Burgundy. Continue reading
Trapped at home, with a tornado toddler, my office and garage bulges with nearly 180 bottles of samples that I can’t taste with my accounts. Some bottles may not make it to the other side. So, time to turn on … Continue reading
70 years ago:
(Photo by W. Eugene Smith//Time Life Pictures/Getty Images)
Dewey did not defeat Truman. Babe Ruth died. Gandhi fasted one last time. A young Laurence Olivier premiered Hamlet. Mary Leaky found the missing link in Kenya.
Also, in 1948, my mother in law was born.
Now choosing any birthday gift presents challenges. What do they like, want, or really need? How much is too much or too little? But a 70th birthday…for my mother in law. We had to impress her. She did not need more stuff. I knew she likes wine. But then again, she lives in wine country, has access to tons of it. What could my wife and I possibly get her that she could not?
Luckily, I work for a wine distributor. Continue reading
Long time no see, internet. Who knew parenting would eat up my wine writing hobby? Well, mommy and daddy could use a drink.
The summer sun demands chilled wines. So let us dip a toe into sunny Provence with a rare grape: Tibouren. The vine likely originates from Greece, possibly the Middle East, and it is tricky, subject to coulure, so consistent heat is key. Intense aromas and earthiness push it into a blending grape and rosés. Thus, today, mainly small plots in Provence and Liguria grow Tibouren. Continue reading
Carménère: a wine grape that Bordeaux bailed on generations ago has reared its head in Chile, Italy, and eclectic hot pockets of California. Today’s Carménère comes from Cali and the hands of Dubost winery. The Dubost family hailed from France … Continue reading