Tag Archives: Champagne

Wine Review: Krug Brut Champagne NV 167th Edition

Posted on October 30, 2020 by waywardwine

Exciting times! Join me and try Krug’s 167th Brut non vintage Champagne and decide, is it worth it? Opened October 23rd 2020 to celebrate my passing the WSET Level 4 Diploma theory paper. Continue reading →

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Happy Nearly New Year 2019 Serbian Wine Review

Posted on December 31, 2018 by waywardwine

My resolution for 2019 is to hone this dull, rusted blade that is waywardwine.com That starts with a wine from the fringes: sparkling Serbian wine by Kovacevic (pronounced “Co vah cheh vich”…probably…). Everyone needs a mother in law to smuggle … Continue reading →

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Canadian Bubbly Eh? Averill Creek Vancouver Island Sparkling Wine Review #3

Posted on September 7, 2018 by waywardwine

OK! Ok! So our venture into wines from Vancouver Island VQA’s has drawn up bracingly tart Chardonnay (read here) and wild Gamay (read here). They have been real, reflective, but not great.

Maybe cool climate Burgundy and Beaujolais are not harsh enough models. Let us look to Champagne, to bubbly, to where fizz makes high acid wine magical. Continue reading →

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Mellen Meyer Oregon Bubbly

Posted on March 19, 2018 by waywardwine

Can Oregon wine catch Champagne’s coattails? Our climate is too warm, our soil too rich, and our winemakers too impatient, but our grapes are Pinot and Chardonnay. So, why not try?

Well, most Oregon bubbly from Argyle to Argyle tastes nice, dry, but a bit fruity and simple. That sexy, nutty, chalky, dry, autolytic character that Champagne can have seemed elusive. Continue reading →

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Fizz Fit For The Queen: Hattingley Valley Classic Reserve English Sparkling Wine NV Review

Posted on January 8, 2018 by waywardwine

Per chance, one of my buyers planned Christmas in the crucible of my wine career: Saratoga Springs, New York.  Years ago, I left academia and started fresh there at Putnam Wine, run by British expat William. He crushed and carried me through wine’s complications, trends, and the WSET Advanced. So I sent my buyer with a few bottles from home in Oregon. He returned with, of course, English Sparkling wine.    
Continue reading →

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