Tag Archives: estufagem

Thirsty Thursday Thanksgiving Fix: Blandy’s Madeira Rainwater

This Thirsty Thursday, Thanksgiving has hit the US. Arguments rage over how to cook, what to watch, and whether aunt Mary’s special friend more than just a friend. So we need something to render ourselves more amiable.

Nothing could be more American than Madeira. Sure, these Atlantic islands are Portuguese. Continue reading

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Thirsty Thursday: Chill with Blandy’s Madeira, 1998, Colheita, Single Harvest, Verdelho, Portugal

With summer’s heat upon us, we turn to whites, rosés, hell…anything chilled. Although going too far might risk damnation:

Thank you internet, thank you (and yes, those are wine). But if you’re not into drive-by Eucharists via ice cream trucks, how about chilling with something traditional yet all too forgotten: fortified wine. Continue reading

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