Every Monday, discover new wines, regions, and ways to understand this fermenting sea.
Munching Vidal Blanc on Keuka Lake, New York
Tag Archives: Two Hands
Ignore the echo chamber. Australia makes amazing wine. Yet more than a decade has passed since “critter wines” tanked Australia’s image and sales internationally. And still customers cling to herd mentality and scoff at them. Restaurant and shop owners share blame too, claiming they cannot sell them.
The key: take a break from buying $10 wine and expecting it to change your world. Disappointment usually follows. Spend what you would on any great bottle. Continue reading