Having hit 130 days of nonstop travel, our EU Austerity Drinking Tour needs a moment of sober solace. The last three days in Burgundy have climbed Beaune’s premier cru vineyards, visited the Hospice de Beaune, and Dijon’s medieval gems.
Today we wake at 9am, feast on chocolate croissants, then hop train to Montbard. Our small map puts famed Fontenay Abbey nearby. Since UNESCO declared Fontenay a World Heritage Site on our birth-year, it must be worth a day trip. But the 6 kilometer march, without sidewalk, near freezing, turn this into surprise penance.
Halfway, our tired feet discover a lovely ancient chapel:
But that’s not it. The one lane road takes a turn, and we discover…cows!
We keep going but feel lost. Cars and people have evaporated. Finally, the gate to Fontenay emerges, shrouded by trees.
Really? Seriously? That’s it? We just walked 6km for this?
But then we enter a time capsule, a world trapped between the Romanesque and Medieval. Here poor, pious Cistercians worked a self-sufficient life. They founded it in 1118 because their founding Abbey wasn’t austere (aka miserable) enough.
First stop, church:
A Bishop on the run funded and founded the massive chapel in 1147.
We feel small beneath its simple, weighty, arches. Divine light was the only coloration. Little decorates it beyond a few patterned tiles and a columnar Mary and child:
With a thin wrap of Christmas LEDs…it is Novemeber after all. However, such minimal decor opens our eyes to smaller details, like the almost Alhambra-esque pointed arches:
After church, we head to the massive, vaulted dormitories.
Bunk beds once lined this massive, cold, shared space. Just imagine college but with 300 roomies in an echo chamber. We head below to the stump forest courtyard:
Adjacent to the courtyard, the most impressive tropical forest supports the massive dorm room above.
These vaults connect to the Kitchen:
Albeit amazing, we soon realize we have yet to see any of the typical anthropomorphic carvings or delights of other chapels, churches, or monasteries. Fontenay was a deprivation chamber. Only thought of the divine had a place here.
But there was always work. Like a bookend to the Basilica, on the other end of the campus, was the forge:
The backdoor of this basilica opened to a real iron mine: convenient!
Then excavated iron ore was then brought into the main hall, where the massive furnace heated it for smelting and production of tools.
However, these monks were as smart as they were hardworking. That hammer is attached to a massive, churning, hydraulic wheel: making it Europe’s first metallurgical factory, possibly its first industrial plant.
At least that’s what the overly proud French plaque claims.
Later years saw English kings and Popes visit Fontenay. The French revolution turned it into a paper mill. Turn of the last century restorations returned Fontenay’s austere charm.
The campus feels calm, committed, and pure.
I freeze outside trying to draw it, while my smarter wife enjoys the museum. Then we face our hike back to Montbard. The world turns from Burgundian pale grey to something more brooding, deep, blue, and fired with pink flame.
We soak for our three hour our walk back to Montbard’s station (with a grocery store dinner between). But the day and abbey cleared our minds, preparing fresh ground for a trip out of France, to stick our toes in Luxemburg. Although only in Burgundy four days, we must leave before we get too attached, and before the fish starts to stinks as my grandmother once said.
If the monks were that smart they would have cultivated grapes of some kind.
Things were pretty serious for the Cirstercians, no vineyards have been found.