Every Monday and Thursday, we discover new wines, regions, and ways to understand this fermenting sea.
Munching Vidal Blanc on Keuka Lake, New York
Tag Archives: organic farming
Our Maui drinks tour continues. After we tried good distilled downers at Hali’imaile (read here) and Ocean Vodka (read here), today we wake to caffeinated uppers at a coffee plantation. I could give up wine (probably). But coffee was my first true love (aka addiction). Now in Maui, we have a chance to tiptoe through the coffee bean tulips. Continue reading