Every Monday, discover new wines, regions, and ways to understand this fermenting sea.
Munching Vidal Blanc on Keuka Lake, New York
Tag Archives: Bacchus
With Summer burning records (and ripening grapes) throughout the North West, we drive to 2013’s grape harvest festival of Yamhill-Carlton AVA: The Carlton Crush.
The endless auburn fields and early harvests remind of California or Tuscany, not the great, green Northwest. Continue reading