Every Monday, discover new wines, regions, and ways to understand this fermenting sea.
Munching Vidal Blanc on Keuka Lake, New York
Dear reader or two, please accept my apologies for the hiatus. But fret not, for my vacation to Quebec City was fruitful, or at least wine-filled. Immediately upon arrival, I popped into the Metro Plus grocery store. Past the beer, … Continue reading →
Already tired of malbec? Branch out from Argentina and take a twelve dollar trip to the grape’s ancestral home: Cahors. Upriver from Bordeaux, the village of Cahors rests on a kink along the Lot river in the center of southwestern … Continue reading →