Tag Archives: italy

Cesanese del Piglio “Colle Ticchio” Corte dei Papi 2008

If you drive southeast of Rome on the A1, the hills fold, one upon the next, building into the Apennine Mountains. Along the way, Anagni, a medieval town, hangs on a ridge, encrusted with Roman stone walls and cinder-block apartments. … Continue reading

Posted in Cesanese | Tagged , , , , , , , , , , , , , , , , , , , , , , | 4 Comments

Lambrusco, Villa di Corlo, Graparossa di Castelvetro, DOC Italy NV

I know, I know, another Italian wine. Sheesh, this guy is redundant. But I need to burst a bubble: Most Lambrusco is not sweet. Also, not everything from 1981 turned out as a well as I did. *Ahem* From the … Continue reading

Posted in Lambrusco | Tagged , , , , , , , , , , , , , , , , , | 9 Comments

Nebbiolo, Monte Degli Angeli, Barolo DOCG Italy 2005

I’ve committed infanticide. Opening a Barolo five years after harvest is child sacrifice to traditionalists. Why? For the last century and a half this small commune in northwestern Italy has made wines that usually soften into something drinkable after a … Continue reading

Posted in Nebbiolo | Tagged , , , , , , , , , , | 1 Comment

Nebbiolo, Palmina, Santa Barbara County CA 2005

Palmina‘s nebbiolo will enchant you into almost believing it is Italian. Steve and Chrystal Clifton manage this finicky Piedmontese grape in Santa Barbara with a deft touch. If you’ve drunk Barbaresco or Barolo, you know nebbiolo. The two communes in … Continue reading

Posted in Nebbiolo, Red | Tagged , , , , , , , , , | 2 Comments

MYTHMENDING.ENDING

The final battle nears. Since late January, I have coerced grape juice into wine. Yet if I don’t begin bottling, it all risks ruin. Pumping oxygen out has carried my wine through weeks of racking. Now I must use the … Continue reading

Posted in MYTHMAKING: CRAFTING MY FIRST WINE (February - March 2010) | Tagged , , , , , , , , , , , , , | 1 Comment