Tag Archives: Sparkling wine

Marcato, “iPrandi” Brut, Lessini Durello DOC, Italy NV $10-14.5

Posted on September 12, 2013 by waywardwine

Think of Italian bubbly and we probably think of Prosecco, maybe Moscato or Lambrusco.

However, hidden in North Eastern Italy, smack dab between Venice and Verona, lay the Lessini hills. Here an ancient grape called Durello thrives. The name may come from its thick skins, or high acid. It may be native. Either way, it loves the volcanic soil. basalt. Elevations are high. Thus Lessini Durello has its own DOC. Continue reading →

Posted in Durello, EMPTIED BOTTLES, Sparkling | Tagged Anxiety, Blind experiment, Chamomile, Cooking, durello, Durello grape, Home, iPod, iPrandi, italy, Lambrusco, Lessini Durello, Marcato, Matricaria chamomilla, Perelman School of Medicine, pinot noir, Placebo-controlled study, Prosecco, Relaxation technique, Shopping, Sotheby, Sparkling wine, Veneto, Venice, wine, Xarel·lo | Leave a comment

‘MERICA: Domaine Saint-Vincent Brut, Albuquerque, New Mexico USA, NV

Posted on July 4, 2013 by waywardwine

With the sun setting and the staccato of fireworks and screams building in the neighborhood, it’s time for my palate to get patriotic. Tonight we pop fizz with Domaine Saint-Vincent’s Brut from the highland, cool nights near Albuquerque, New Mexico: … Continue reading →

Posted in Chardonnay, EMPTIED BOTTLES, Sparkling | Tagged Albuquerque, Albuquerque New Mexico, Bombshell, Brut, Champagne, Fourth of July, Independance Day, Jingoism, New Mexico, Patriotism, Pin-up, Saint-Vincent, Sandia Mountains, Sandia Peak Tramway, Sparkling wine, United States | 3 Comments

Torre Oria, TORREORIA, Brut, 100% Macabeo, Cava (Requena), Spain NV

Posted on June 21, 2013 by waywardwine

100% Macabeo, aka Macabeu, aka Viura (a player in the classic Cava triumvirate, alongside xarel-lo, perellada). Never tried it as a single varietal Brut. Rare for Spain. Tasted non-blind without food. Let’s see: It looks clear, with a medium minus … Continue reading →

Posted in Cava, EMPTIED BOTTLES, Sparkling | Tagged Brut, cava, Food, Green tea, Macabeo, macabeu, Matcha, perellada, Requena, Spain, Spanish wine, Sparkling wine, Tea, Viura, xarel-lo, Xarel·lo | 2 Comments

Ridgeview Merret Bloomsbury, Sussex 2009

Posted on June 11, 2012 by waywardwine

I plunk a bottle on the table. “English Quality Sparkling Wine” the label proclaims. No, that is not a euphemism for beer. It is Ridgeview’s hopeful claim to the crown of Champagne. Odd though it seems, across the Channel, Southern … Continue reading →

Posted in Chardonnay, EMPTIED BOTTLES, Sparkling | Tagged Belemnite, british wine, bubbly, Chalk, Champagne, Dom Pérignon, English Channel, Kenelm Digby, méthod ancestrale, Merrett, methode champenoise, Pinot meunier, pinot noir, Ridgeview, Sparkling wine, travel, White cliffs of Dover | Leave a comment

FABRICATED.FIZZ.

Posted on January 23, 2012 by waywardwine

A lifetime has passed since I picked up Vidal Blanc juice, fresh from harvest in New York’s Finger Lakes on October 23rd. Between then and present, my wine underwent fermentation, fining, cold stabilization, and at least three rackings. Once the … Continue reading →