Every Monday, discover new wines, regions, and ways to understand this fermenting sea.
Munching Vidal Blanc on Keuka Lake, New York
Tag Archives: Burgundy
I need to bring something home. Even though I sell wine, my wife deserves something different from time to time. Champagne would be great. But I only have a $20. I start flipping the bottles at a store checking back labels for something new. Then, one read in small print at the top: Continue reading
Memory and wine are odd bedfellows. We drink to forget, right? Those hangovers from downing two buck chuck definitely did not build more gray matter. That second (or third) bottle certainly wiped out a few evenings.
But good wine, hell, even just unique wine, can be a time machine. Continue reading
This Thirsty Thursday we look to a small wedge in Burgundy. 4 wee hectares (just 9.9 acres) of Pinot Noir to be exact. Called la Prieuré, it sits on the Western edge of the Hauts-Côtes de Nuits (that blue splotch on the map) near Arcenant. Continue reading
Having hit 130 days of nonstop travel, our EU Austerity Drinking Tour needs a moment of sober solace. The last three days in Burgundy have climbed Beaune’s premier cru vineyards, visited the Hospice de Beaune, and Dijon’s medieval gems.
Today we wake at 9am, feast on chocolate croissants, then hop train to Montbard. Our small map puts famed Fontenay Abbey nearby. Since UNESCO declared Fontenay a World Heritage Site on our birth-year, it must be worth a day trip. But the 6 kilometer march, without sidewalk, near freezing, turn this into surprise penance. Continue reading