Tag Archives: drink

The Most Peated Whisky in the World Bruichladdich Octomore 6.1 Islay Scotch

Last week we took a Whisky baby step with the approachable and interesting Oban 14 Year Single Malt (read here). Today, dive deep into the depths of what once defined Whisky for all of Scotland, peat: Continue reading

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Riesling from Argentina? Luigi Bosca, Las Compuertas, Lujan de Cuyo, Mendoza 2014

Why fight the cold outside? Let us acclimate to the season with a left field, Winter white. We head south, to a country synonymous with big reds and steak: Argentina. Yes, Argentina, a country that has sold its soul to Malbec. Let us pick the exact opposite of Malbec, the coolest climate grape common to cold, wet, Germany: Riesling. Continue reading

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Whisky for Whisky Haters: Oban 14 Years Single Malt West Highland Scotland

Wine has tasted fabulous as far back as my memory (legally) allows me. But I once hated Whisky. It became firmly aligned with regret and college. Coke, Sprite, or whatever fizzy high-fructose corn syrup to hand would mollify it. But Whisky just tasted hot and gross. That is, until I went to Scotland. Continue reading

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Thanksgiving Wine: Gran Moraine, Pinot Noir, Yamhill-Carlton, Oregon 2013

Thanksgiving can be hell. What wine will work? Food pairing is not the problem. It is people pairing (read here). In past posts, I have leaned on my French crutch of Beaujolais (here and here). Both a good Nouveau or Village will slide seamlessly along with all that salt, fat, and regret. But this is silly. Just because Nouveau releases a week before Turkey Day does not merit its place on the table. Also, most Beaujolais are too tart and lean for most guests.

Thanksgiving is an American holiday. The food is American. The people usually are too. We should drink something American. What better way to match local, bold, rustic foods than with wine from home? Continue reading

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Her #WineStory Welcome Alexandria #MWWC29

For the 29th Monthly Wine Writing Challenge (#MWWC29) on the theme WineStory, I submit the WineStory of our just born baby.

My wife and I had different plans for Election Day. Those plans involved drinking Champagne. Instead, our midwife decided it was time, time to bring our baby into the world. Continue reading

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