Every Monday, discover new wines, regions, and ways to understand this fermenting sea.
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Munching Vidal Blanc on Keuka Lake, New York
Tag Archives: Tualatin
Homemade Wine Review: My Own Field Blend And 2019 Harvest Report
2019’s harvest did not go as planned. Still, I managed to squeeze out a wine from my backyard experiment vines. Watch my review of it here: Continue reading
Posted in OENOLOGICAL ODYSSEY, Pinot Noir, Riesling, White
Tagged 2019, chardonnay, drink, field blend, harvest, harvest report, home winemaking, Oregon, oregon wine, pinot blanc, Pinot meunier, pinot noir, riesling, travel, Tualatin, vineyard, viticulture, Wayward Wine, White wine, Willamette Valley, wine, wine review, winemaking
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2020 Harvest Report: Tualatin Valley, Oregon
It’s time. My backyard row of vines survived a week of smoke from Oregon’s fires and now face a deluge of rain. Rains last year waterlogged vines, berries split, fruit flies moved in, leading me to triage the harvest. Luckily, through obsessive sorting, SO2, and a year of lees aging, my few bottles of 2019 turned out pretty crisp, clean, if a bit low in alcohol (10% abv). Continue reading
Posted in Uncategorized
Tagged 2020, drink, DYI, ferment, grapes, harvest, home winemaking, Oregon, pinot blanc, Pinot meunier, pinot noir, Tualatin, vines, vineyard, wine, winemaking, yeast
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