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Munching Vidal Blanc on Keuka Lake, New York

Tag Archives: wine
Mourvedre Part 2: Wine Review 5 Blocks Terry Hoag Paso Robles 15
Our Mourvèdre adventures continue. After the lean bright Croad (read here), today we try something a bit more friendly. Former footballer-turned winemaker, Terry Hoag, makes some solid estate wines (read here) even if they’re named after pigskin puns. Only one wine sees Mourvèdre added: “5 Blocks” (referring to five field goal blocks in college…of course).
Mourvèdre plays to type, with more of a supporting role at 28%, Syrah leads with 60%, followed by 12% Grenache that rounds out the blend.
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Tagged art, California, culture, drinks, football, Mourvèdre, Paso Robles, Review, Terry Hoag, travel, wine
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Fizz Fit For The Queen: Hattingley Valley Classic Reserve English Sparkling Wine NV Review
Per chance, one of my buyers planned Christmas in the crucible of my wine career: Saratoga Springs, New York. Years ago, I left academia and started fresh there at Putnam Wine, run by British expat William. He crushed and carried me through wine’s complications, trends, and the WSET Advanced. So I sent my buyer with a few bottles from home in Oregon. He returned with, of course, English Sparkling wine.
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Tagged Britain, Champagne, drink, England, Hattingley Valley, New York, Paddington Bear, Sparkling wine, wine
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Nearly New Year: Champagne Dinner at Paley’s Place Portland Oregon
With a newly minted one year-old daughter, my wife and I will not make it to midnight on New Year’s Eve. We find the next best fudge: sparkling wine Wednesday dinner at foodie stalwart Paley’s Place in Portland, Oregon. Continue reading
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Tagged bubbly, drink, Food, New Years Eve, Oregon, Paley's Place, Portland, travel, wine
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How Not To Hate A Wine: Give Cheese A Chance
Ever try a wine and hate it? Yeah, me too. But before we blame the wine, maybe give it a second chance. Actually, give it some food.
It is freezing outside and I am in the mood for a hearty Bordeaux. Some Bordeaux need years to work, while others taste brilliant young. So, when I find a Right Bank, Merlot blend, from the ripe 2009 vintage, I consider myself safe. Doubly so, this is young Château Vignot (est 2003) with modernist Pierre Seillan at the helm, Kendall Jackson money backing it, and a website pushing words like “approachable”, “elegant”, “feminine”, “silky”, and the phrase, “meant to be enjoyed upon release”. It all seems overeager to please.
Is it? Continue reading
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Tagged Bordeaux, Chateau Vignot, Cheese, drink, Grand cru, Saint-Émilion, wine
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The Other Pinot Noir: Wine Review Vieux Télégraphe Télégramme, Châteauneuf-du-Pape France 2014
Have you been on the Sideways Pinot Noir bandwagon and maybe, possibly, kinda, finally gotten bored with all that silky, lush, Californian cherry cola? Want to try something new? Let us go to France. I have long loved winery Vieux … Continue reading
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Tagged Chateauneuf du Pape, drink, France, Grenache, pinot noir, travel, Vieux Telegraphe, wine
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