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Munching Vidal Blanc on Keuka Lake, New York

Category Archives: EMPTIED BOTTLES
Happy Nearly New Year 2019 Serbian Wine Review
My resolution for 2019 is to hone this dull, rusted blade that is waywardwine.com That starts with a wine from the fringes: sparkling Serbian wine by Kovacevic (pronounced “Co vah cheh vich”…probably…). Everyone needs a mother in law to smuggle … Continue reading
Posted in Sparkling, Uncategorized
Tagged 2019, Champagne, drink, Europe, Happy, New Years Eve, Serbia, Sparkling wine, travel
1 Comment
Canadian Pinot Noir Eh!? Alderlea v Quill v DeVine Vancouver Island BC
By choice or by fate, I cannot escape Pinot Noir. I was born in Oregon and returned to its wine industry. Our traipse through the extreme wines of Vancouver Island have gone from bad to worse to decent, usually faltering with noble grapes like Chardonnay (here), Gamay (here), but succeeding with weird hybrids like Savignette (read here). Can this warm pocket in the Northernmost fringes of winemaker pull off the queen of grapes: Pinot Noir? Continue reading
Posted in Pinot Noir, Uncategorized
Tagged Burgundy, Canada, Canadian wine, drink, Oregon, pinot noir, travel, Vancouver, Vancouver Island, wine
3 Comments
Canadian Bubbly Eh? Averill Creek Vancouver Island Sparkling Wine Review #3
OK! Ok! So our venture into wines from Vancouver Island VQA’s has drawn up bracingly tart Chardonnay (read here) and wild Gamay (read here). They have been real, reflective, but not great.
Maybe cool climate Burgundy and Beaujolais are not harsh enough models. Let us look to Champagne, to bubbly, to where fizz makes high acid wine magical. Continue reading
Posted in Sparkling, Uncategorized
Tagged Averill Creek, bubbly, Canada, Champagne, drinks, Pinot Gris, pinot noir, Sparkling wine, Vancouver BC, Vancouver Island
5 Comments
Canadian Chardonnay Eh!? Vancouver Island Wine Tour #1
Check here over the next few weeks, I am touring Vancouver Island’s wines, ciders, and beer.
Wife, kid, and I (sounds like a musical) have driven a day to Victoria, British Columbia, Canada. And yes, they grow enough grapes here to claim a Vancouver Island appellation or VQA. Sure, vines only started in 1992, today boasting 432 planted acres and 32 wineries (even Oregon’s tiny Willamette Valley claims 19,000 acres and over 500 wineries). But what that youth and extremely small scale means, however, is focus: most wineries are estate only, often organic, and handled by families from vineyard to bottle. Continue reading
Posted in Chardonnay, Uncategorized
Tagged Canada, chardonnay, Cheese, Food, grapes, travel, trips, Vancouver, Vancouver Island, wine, Wolff Estate
6 Comments
Thirsty Thursday: Domaine Terlato and Chapoutier Shiraz Viognier Victoria Australia 2012
This Thirsty Thursday lights on a strange affair riven between three countries. The wine is from Domaine Terlato and Chapoutier. Neither name sounds very Australian. This is because Napa bound Tony Terlato began importing Michel Chapoutier’s wines from the Cotes … Continue reading
Posted in Red, Syrah, Uncategorized
Tagged Australia, chapoutier, cote Rotiecote, Michel chapoutier, Shiraz, Terlato, Victoria, Viognier, wine
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