Every Monday, discover new wines, regions, and ways to understand this fermenting sea.
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Munching Vidal Blanc on Keuka Lake, New York
Tag Archives: drink
My Daughter’s Wine Label Design
One morning, while making coffee, I heard some clanking bottles. Panicked I ran into the living room to find this: So she’s not yet four years old, but I think her “Disney Princess Collection” wine lineup has a great chance … Continue reading
Posted in Uncategorized
Tagged art project, daughter, Disney, drink, kids, labels, Princesses, wine, wine labels
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Illahe Vineyards’ “1899” Pinot Noir: Making And Moving Wine Without Modernity
JancisRobinson.com recently finished their summer 2020 Wine Writing Competition (WWC20) and published 75 entries on Sustainability Heroes in the wine industry. I was honored to have all three of my submissions published. Although, I did not win the final, the … Continue reading
Posted in Oregon, Uncategorized, WINERIES WANDERED
Tagged bicycle, Canoe, drink, history, Illahe, Jancis Robinson, natural wine, Oregon, pinot noir, River, solar, stagecoach, sustainability, travel, Willamette River, Willamette Valley, wine, winemaking, WWC20
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2020 Harvest Report: Tualatin Valley, Oregon
It’s time. My backyard row of vines survived a week of smoke from Oregon’s fires and now face a deluge of rain. Rains last year waterlogged vines, berries split, fruit flies moved in, leading me to triage the harvest. Luckily, through obsessive sorting, SO2, and a year of lees aging, my few bottles of 2019 turned out pretty crisp, clean, if a bit low in alcohol (10% abv). Continue reading
Posted in Uncategorized
Tagged 2020, drink, DYI, ferment, grapes, harvest, home winemaking, Oregon, pinot blanc, Pinot meunier, pinot noir, Tualatin, vines, vineyard, wine, winemaking, yeast
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Wine Review: Domaine Tollot-Beaut Chorey-Les-Beaune Rouge 2011
Now trapped at home, my cellar (aka crawl space) lights up the end of this dark tunnel. Each bottle holds a glimpse into the world before this plodding, boring present. I would rather open wines too early than too late for the sake of some palate time travel. So, yes, let us crack open another Burgundy. Continue reading
Posted in Pinot Noir
Tagged 2011, Bourgogne, Burgundy, cellar, Corona Virus, Covid 19, drink, France, pinot noir, Tollot-Beaut, travel, wine review, Wine tasting descriptors
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WAYWARD WINE 