Tag Archives: Champagne

Henri Giraud IPNC Champagne and Barrels Seminar

Posted on August 18, 2016 by waywardwine

After IPNC’s casual Saturday lunch with endless Pinot poured under Linfield College’s ancient oaks, I toddle across campus for a class. Yes, about Pinot Noir. My highlight at last year’s IPNC was trying Claud Giraud’s barrel-fermented Champagnes. By chance he came back to do: … Continue reading →

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Domaine Chandon Winery Review Napa Valley California

Posted on June 6, 2016 by waywardwine

Winding down our eight year anniversary trip to Napa Valley, we start our last day with bubbly for breakfast. Yesterday, Stags’ Leap stained us with their cabs (read here). So we may be a bit biased with fizz in our future.

Our rainy drive South finds Yountville and Chandon’s first vineyard: Continue reading →

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Winery Review Mumm Napa Valley

Posted on May 16, 2016 by waywardwine

These weekly(ish) recaps of our Napa Valley, eighth anniversary, wine whirlwind tour continue to Mumm. We already enjoyed a light breakfast of Pinot Noir at Etude (read here), but actually hungry now, and already late for lunch reservations, we bomb North. Then something surprises our bleary eyes… Continue reading →

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Laetitia Winery Review

Posted on February 1, 2016 by waywardwine

If reading is not your thing, here is my roughshod video review of Laetitia Vineyard and Winery (nb: it is a Coquard press, not Jacquard press….that’s for linen…oy)

[youtube https://www.youtube.com/watch?v=_-7T4R7YZJ0&w=560&h=315%5D

For those born to a world of paper books:

We leave Paso Robles for another wedding (my brother’s) and then return. But on our way back to Paso, we stop in Arroyo Grande Valley for some bubbles. Both Paso Robles AVA and Arroyo Grande AVA sit in San Louis Obispo County (not an AVA), which the Central Coast AVA engulfs. Confused? Here’s a map: Continue reading →

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New Year Sparkling Wine: Champagne vs Cremant de Limoux and Loire

Posted on December 30, 2015 by waywardwine

And so it ends not with a whimper but a bang. We cannot leave Paris without cracking a few more bottles of bubbly. No 191 day EU Austerity Drinking Tour could finish France without value Cremant or Champagne.

For a mere €15.00 we find true, actual, not Prosecco, Champagne from Champagne, France (specifically the village of Buxeuil in the region’s southern extreme). Grower André Diligent et Fils created this Brut: Continue reading →

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